Leathers We Use

Vegetable-tanned leather is a type of genuine leather produced by tanning animal hide with natural tannins extracted from plants. Tannins derived from botanical sources such as oak, chestnut, and mimosa are used.

Our products are manufactured using traditional leather craftsmanship and the Italian Rapid stitching system. In this system, the upper, insole, and outsole are joined with strong stitches, providing high durability, flexibility, and a long lifespan to the footwear.

The natural texture of vegetable-tanned leather develops over time, forming a unique patina, and each product gains a special character for its user. The leathers used are selected in accordance with quality standards and undergo production processes free of carcinogenic substances.

Natural, Durable and Carefully Selected

At TEMAS DERİ, we choose the most suitable type of leather for the intended use of our shoes, bags, wallets, and leather accessories. By preserving the natural texture of genuine leather, we produce long-lasting products.

Leather Analysis Report

Various quality and safety tests are applied to the materials used in footwear and leather products.

Why is it Important?

Analyses check whether chemicals that can negatively affect human health, such as Chromium VI and azo dyes, are below the limits specified in the regulations.

Conclusion

As TEMAS DERİ, we prioritize the quality, safety, and traceability of the leathers we use. The use of analyzed leather is of great importance for both customer trust and export standards.

 

Leather Use Instructions